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Onesta at Indiranagar – Rooftop Cafe.

Onesta is now at Indiranagar with a brand new idea of rooftop. It is well-known for gourmet pizzas and a wide range of desserts. With the people who love food, we were here to try their new menu šŸ™‚


For beverages, we had Green Apple Cooler which is made of sprite, has a hint of green apple and lime. Fresh Lime Basil Fizz was definitely a twist. Lime fizz filled with Basil leaves which makes it a good start.Orange Mint Cooler and Banana Smoothie are the two other cool beverages we had.


For quick bites, we tried Bruschettas namely Tomato Aioli – Tomato Salsa mixed with herbs and served on the freshly made garlic bread, Sun Dried Tomato – Slices of sun dried Tomato topped with mozzarella cheese, Roasted Broccoli & Cheese -Perfectly roasted broccoli topped off with melting cheese. Finger chips and potato wedges with mayonnaise & herbs packed the quick bites.





For starters we had Fish Fingers – batter fried and served with tartar sauce. Fried to perfect golden brown, crunchy yet tender makes it a special dish to try. Crispy Fish with tropical salsa was similar to fish fingers. Chicken Tenders with Sweet Chilli Sauce and Crispy Chicken with BBQ Sauce were the highlights in the starters. They packed great flavours and kept the texture soft and tender. All the sauces are prepared in-house and they compliment the dish. Great starters mean there Chicken Tenders with Sweet Chilli Sauce and Crispy Chicken with BBQ Sauce were the highlights. They packed great flavours and kept the texture soft and tender. All the sauces are prepared in-house which complement the dishes.




For the main course, we had lamb lasagne and pizzas which included – Wasabi Mayo Chicken, Chicken Pineapple with JalapeƱo, Prawn pesto, Bullseye egg pizza, 3 cheese with mushrooms, cheese stuffed crust Margherita, sweet corn-pineapple & cheese pizza.

Lamb Lasagne looks catchy. The lamb sausage is rolled into crust and placed in three layers with a lot of cheese in it.They serve it with salad, garlic bread and garnish with herbs.


Veg pizzas – the soft crust, fresh ingredients, pineapple bits, colourful paprika,Ā special toppings with a touch of cheese and ketchup was a feast to our taste buds.


Non-veg pizzas – Tender chicken chunks, mushroom marinated in mayo, bits of wasabi and few other ingredients makes the tasty pizzas here. Prawn Pesto was simplest of all, thin crust pizza topped with prawns but Italian pesto sauce was overpowering. Chicken Pineapple was one of the best among all, pieces of tender chicken and pineapple blend well. We loved it!


We tried scrumptious desserts namely, Tiramisu, Caramel Walnut Tart, Chilly Chocolate Tart, Lemon Mousse, Honey Walnut Parfait, Cappuccino mousse, chocolate mousse and few others. Tarts and mousse were really finger licking good. Don’t forget to try them.


Three cheers for the entire team working here. Staff are friendly and humble in approach.

The concept of rooftop itself is just amazing. Semi-open space filled with lush green hanging pots, tiny pink flowers, wooden furniture and bright lights, with the flow of cool breeze makes it a perfect place to enjoy your platter šŸ™‚


Address – 501, C.M.H Road, Indiranagar, Bengaluru.
Click here to get Directions on Google Map

Onesta Menu, Reviews, Photos, Location and Info - Zomato

cafe desserts


One of the best place to eat when you’re low on cash. We have been here a couple of times and it amazes me every time! And this time was no different. Being situated on 80 Feet road with many restaurants around, it pulls the most crowd, and not to forget the waiting time for a table. This time we couldn’t find a table upstairs, so settled down in the lower floor,went in and ordered.

Corn ‘he’ Kaun for starters – It is skewered baby corn marinated in BBQ sauce and crumb fried. It is served with Salsa Mustard Mayo dip.

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Veg Lasagne for the main course – A pasta kinda off a dish with baked vegetables with melted cheese topping it. It is served hot in a ceramic plate to keep the cheese from getting cold.

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and finished it off with Red Velvet Sludge for desserts – A sundae with scoops of vanilla ice cream, red velvet cake swirled Ā together with cream and based with choco-chips.

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Must Try – Burgers and Sludge.

Downside – The place gets filled even on weekdays, making it tough to get a table as there are no reservations available.

Each one of the dishes has an own tale to tell in terms of taste, flavours and the way they are served. The ambiance is well maintained and staff are friendly in approach. The service time depends on the dish you order and the crowd. I would surely be back to try other Sludge šŸ™‚

Address – #84, 80 Feet Road, RMV 2nd Stage, New BEL Road, Bengaluru.

Check this place on Zomato!

Check this place on Zomato!