Big Brewsky is one of the most happening places in Bengaluru right now. Known for its biggest micro-brewery, old-school ambiance, rooftop bar, centrally located pool, music deck and everything which left us mesmerized!
A couple of weeks ago, we attended the launch of their new menu called Big NewSky! The game plan was simple, we start the evening with a cook-off guided by Chef Saby himself, a tour to the new Big Brewsky and party hard till wee hours. As we settled down, it all changed to Chef Saby demonstrating us the new dishes while we sipped down to Karthik’s new concoctions and partied till the end.
Of all the new additions, Chef Saby was kind enough to share the secrets to Corn Spinach Shoe Rolls and Tomato Black Rice Mushroom Risotto! Corn Spinach Shoe had me going the entire evening, a crispy munch stuffed with sweet corn, spinach, garlic and spices added to the taste. Black Rice Mushroom Risotto was a level apart from most of my previous tries. The combination of arborio rice and mushroom, slowly cooked with truffle essence gave it a soft and creamy texture.
The bar has seen new additions too! My Old Pal and The Great Pretender were our favorites from the long list! Why? – My Old Pal for its espresso and caramel mixture while The Great Pretender for its tequila and color! A huge shot out to Mixologist Karthik for coming up with such amazing drinks.
The music deck is one of it’s kind! They’ve an interesting choice of genre for each day and as a tribute for Sixties music, bands perform live on Sunday’s while one can relax with their special brunch spread. Overall, the Big Brewsky has gone big and innovative with Food, Beer, Drinks and Music, which attracts the crowd of Namma bengaluru.
We’d like to thank the entire team of Big Brewsky for hosting us and happy helpers who served us. We’ll definitely be back to try more of their new menu 🙂
Cost: ₹2000 for two (with alcohol).