{"id":1139,"date":"2015-12-24T22:19:12","date_gmt":"2015-12-24T16:49:12","guid":{"rendered":"https:\/\/lifeonplates.wordpress.com\/?p=1139"},"modified":"2015-12-24T22:19:12","modified_gmt":"2015-12-24T16:49:12","slug":"new-agarwal-bhavan","status":"publish","type":"post","link":"https:\/\/lifeonplates.com\/2015\/12\/24\/new-agarwal-bhavan\/","title":{"rendered":"New Agarwal Bhavan"},"content":{"rendered":"
Agarwal Bhavan is one of the best restaurants in my locality. It’s been serving here from decades and no doubt it is the same from then in terms of quality, taste, cleanliness and service.<\/p>\n
Chaitra is been visiting this place from her childhood, but it was the first try for Navneeth. It’s well known for special dosas, sweets, and condiments. Apart from this, they serve Chats, South, North Indian cuisines, and Cakes\/Pastries too.<\/p>\n
This time, we ordered her all time favourite Corn Cheese Roll Dosa and Sandwich Dosa.<\/p>\n
Corn Cheese Roll Dosa – As the name suggests, it’s a dosa filled with American corn, grated cheese, mixed with selected spices and served as a dosa roll. It’s cut it into pieces of four and served it with chutney and tomato ketchup.<\/p>\n